Category Types: Dinner
Pork Tamale Pie
Puff Pastry Chicken Croque Madame
Croque Madame is a traditional French sandwich composed of thick crusty bread layered with ham, Gruyere cheese and topped with a creamy bechamel sauce. This version adds a unique twist by using Just Bare Chicken Tenderloins, crispy pancetta and topped with an oozy poached egg.
Braised New York Strip with Caramelized Onions
Looking for a rich and hearty meal for dinner? Enjoy tender, braised Just Bare Natural Angus strip steak and onions smothered in beef broth. Pair with a garden salad and bread for a complete meal.
Chicken and Spring Veggie Quiche
This light and flaky quiche includes leeks, mushrooms and baby spinach making it the perfect Spring inspired dish! The chicken is poached in a flavorful liquid called court bouillon which adds a layer of depth to the protein.
Grilled Chicken Primavera Pasta
This ultra-simple pasta dish celebrates the freshness of spring and early summer produce. “Primavera” simply means the first tender offerings of the growing season.
Chicken Francaise with Garlic Parmesan Zoodles
Chicken Francaise consists of lightly breaded chicken served in a white wine, lemon butter sauce. The dish is simple but the flavors work perfectly together along with garlic parmesan zoodles.
Spicy Mexican Street Corn Taco Salad Avocado Crema
Try our take on a Mexican Street Taco made with Just Bare Lightly Breaded Spicy Chicken Breast Fillets, air fried and paired with street corn salad and avocado crema served over greens. This easy and refreshing salad hits all the notes for taste, texture and color. The avocado crema lends a cooling effect for the spicy chicken and doubles as a dressing for the greens.
Chicken Cordon Bleu with Dijon Cream Sauce
This recipe uses Just Bare Lightly Breaded Chicken Breast Fillets stuffed with creamy Swiss cheese and ham to create a simple and luxurious dinner! This dish is paired with a creamy and tangy Dijon sauce perfect for any time of the year.
Chicken Parmesan
A classic Italian dish featuring a lightly breaded Chicken fillet, smothered in a hearty San Marzano tomato sauce and topped with a slice of fresh mozzarella cheese. The freshly grated parmesan cheese adds a sharp and savory note to complete the meal.