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Lightly Breaded Chicken Breast Original Fillets (1.5lbs)

Just Bare Lightly Breaded Chicken Breast Original Fillets are the Just Right choice for crafting tasty sandwiches and meals at home.  Our fillets are breaded to crispy perfection and made with boneless chicken breast raised with no antibiotics ever, and no artificial ingredients or preservatives, providing convenience you can feel good about.  With 22g of protein per serving, they deliver quality and consistency you can rely on to make your meals amazing.  

  • No Antibiotics Ever**
  • No Added Hormones or Steroids†
  • No Artificial Ingredients, No Preservatives
  • 22g of Protein Per Serving

Nutrition Facts

About 6 servings per container

Serving size 1 Piece (118g)

Amount Per Serving
Calories 210
% Daily Value*
Total Fat 8g 10%
Saturated Fat 1.5g 8%
Trans Fat 0g 8%
Polyunsaturated Fat 4g
Monounsaturated Fat 1.5g
Cholesterol 60mg 20%
Sodium 790mg 34%
Total Carbohydrate 14g 5%
Dietary Fiber 0g 0%
Total Sugars 3g
Includes 2g Added Sugars 4%
Protein 22g
Vitamin D 0.1 mcg 1% Calcium 20 mg 2%
Iron 0.6 mg 3% Potassium 450 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

INGREDIENTS: BONELESS SKINLESS CHICKEN BREAST, WATER, SEASONING (SUGAR, SALT, SPICES INCLUDING PAPRIKA AND CELERY SEED, CHICKEN FAT, SPICE EXTRACTIVE, CANOLA OIL, SOYBEAN OIL), RICE STARCH. BREADED WITH: WHEAT FLOUR, SUGAR, SALT, NONFAT DRY MILK, DRIED EGG WHITES, BAKING POWDER, SPICE, PAPRIKA. BREADING SET IN VEGETABLE OIL.

CONTAINS: Milk, Eggs, Wheat

Heating Instructions

Air Fryer

  1. Preheat air fryer to 360°F.
  2. Place frozen chicken pieces in basket in a single layer.
  3. Air fry for 17 minutes.

Conventional Oven

  1. Preheat oven to 400°F.
  2. Place frozen chicken pieces in a single layer on ungreased baking pan.
  3. Bake uncovered for 15 minutes. TURN bake an additional 15 minutes. Total time 30 minutes

Microwave Oven (1000W)

  1. Place frozen chicken pieces in a single layer on a microwavable safe dish.
  2. Microwave on high for 3 minutes. Add 1 minute and 45 seconds for each additional fillet.
  3. Let stand for 2 minutes before serving

Continue to heat chicken until a meat thermometer inserted into the thickest portion of the product reads 165˚F.