Roasted Chicken Breast Bites - Just Bare Foods
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Oven Roasted

Roasted Chicken Breast Bites

Roasted Chicken Breast Bites are perfect as a main entrée, an addition to any salad, bowl, wrap or on its own as a snack!
  • No Antibiotics*. Ever.
  • No Added Hormones or Steroids†
  • No Artificial Ingredients, No Preservatives
  • Cage Free Chicken Raised on American Farms‡
  • * Chicken used is raised with no antibiotics ever.
  • † Federal regulations prohibit the use of hormones or steroids in poultry.
  • ‡ Chickens are free to roam in barns.
Ingredients

Boneless, Skinless Chicken Breast, Water, Contains 2% or Less of: Yeast Extract, Natural Flavor, Potato Starch, Corn Starch, Rice Flour, Sugar, Dehydrated Garlic, Dehydrated Onion, Tapioca Starch, Caramelized Sugar, Baking Powder, Chicken Fat, Extractives of Paprika.

Nutritional Facts

About 7 servings per container

Serving size 3 oz (84g)

Amount Per Serving
Calories 110
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 55mg 18%
Sodium 550mg 24%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 19g 38%
Vitamin D 0.1 mcg 0%Calcium 10 mg 0%
Iron 0.4 mg 2%Potassium 400 mg 10%
Vitamin C 0.9 mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Cooking Instructions

Conventional Oven

  1. Preheat oven to 375°F.
  2. Place frozen chicken pieces on baking pan coated with non-stick cooking spray.
  3. Bake uncovered for 16 minutes.
  4. Continue to heat chicken until a meat thermometer inserted into the thickest portion of the product reads 165°F.

Microwave

  1. Place 4 frozen chicken pieces in a single layer on a microwave safe dish.
  2. Microwave on high for 1 minute 3 seconds. Do not overheat.
  3. Continue to heat chicken until a meat thermometer inserted into the thickest portion of the product reads 165°F.

Skillet

  1. Preheat a nonstick skillet on low to medium heat.
  2. Add one tablespoon of oil to skillet.
  3. Place frozen chicken pieces in the skillet in a single layer. Cover immediately.
  4. Keep covered for 4 minutes, flip pieces and heat an additional 4 minutes.
  5. Remove skillet from heat and rest, covered, for 2 minutes before serving.
  6. Continue to heat chicken until a meat thermometer inserted into the thickest portion of the product reads 165°F.