Just Bare Chicken Breast Tenderloins are perfect for your make-at-home Nashville Hot Chicken Pizza! You can customize your pizza to fit every taste- more pickles ✅ more hot sauce ✅ extra chicken ✅.
Servings 4
Prep Time: 20
Cook Time: 15
Servings: 4
Prep Time: 20 mins
Cook Time: 15 mins
Ingredients
Chicken Ingredients:
- Just Bare Chicken Breast Tenders
- 2 cups pickle juice
- 1 tsp kosher salt
- ½ tsp black pepper
Other Ingredients:
- 2 packages(about 30 oz) of your favorite prepared pizza dough
- 1 cup ricotta cheese
- 2 cups shredded mozzarella cheese
- 1 cup shredded white cheddar
- ½ red onion, sliced thin
Nashville Hot Sauce
- 1/2 cup unsalted butter
- 1 tbsp smoked paprika
- 1 tbsp honey
- 2 tbsp cayenne pepper
- 2 tbsp brown sugar
- 1 tsp coarse kosher salt
- ½ tsp ground black pepper
- 2 tsp garlic powder
Nutrition Facts
About 4 servings per container
Serving size 368g
Amount Per Serving | ||
---|---|---|
Calories 710 | ||
% Daily Value* | ||
Total Fat 20g | 26% | |
Saturated Fat 10g | 50% | |
Trans Fat 1g | 50% | |
Cholesterol 95mg | 32% | |
Sodium 1820mg | 79% | |
Total Carbohydrate 85g | 31% | |
Dietary Fiber 4g | 14% | |
Total Sugars 22g | ||
Includes 12g Added Sugars | 24% | |
Protein 49g |
Vitamin D 0.2 mcg 1% | Calcium 660 mg 51% |
Iron 3.8 mg 21% | Potassium 200 mg 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Instructions
Chicken Preparation:
- Marinate Just Bare® Chicken Breast Tenders in pickle juice for 2 hours
- Preheat a large frying pan with olive oil over medium heat
- Sear chicken tenders for 8-10 minutes, turning after 5 minutes
- Remove from heat, let rest until room temperature and then cut into bite size pieces
Nashville Hot Sauce:
- Combine the butter, cayenne pepper, brown sugar, salt, pepper, garlic powder, paprika and honey in a heavy bottom saucepan.
- Stir over low heat until combined and hold at room temp
Pizza:
- Preheat at 425 F with pizza stone on bottom rack
- Dust a flat surface with flour, split the pizza dough in half and roll out dough to a quarter inch thick(12-14 inches round) Transfer the dough to a dusted pizza peel
- Brush on about a quarter cup of Nashville hot sauce, leaving a crust around the edges.
- Split cheeses between the 2 pies and spread evenly, top with chicken and red onion
- Bake 14-18 minutes, until the crust is golden brown and the cheese is melted
- Removed from oven, let rest for 3-5 minutes and drizzle Nashville Hot Sauce on top of pie based on your desired taste